MINI SAMOSA

Mini-sized samosas crafted for quick, flavourful snacking.
A perfect balance of sweet and spicy in every crispy bite.
Handcrafted using quality ingredients sourced from Maharashtra and Gujarat for authentic taste and traditional flavour.

Wrapped in a flaky golden crust and filled with savoury spiced moong dal, these bite-sized samosas deliver a satisfying crunch with layers of bold Indian spices. Prepared without Palm Oil or Palmolein Oil, they offer a cleaner and more enjoyable snacking experience.

Story:

Some snacks never go out of style — they simply become smaller, crispier, and impossible to stop eating.

These Mini Samosas are handcrafted in small batches to capture the authentic charm of India’s most loved street snack in a bite-sized form. The crisp outer shell gives way to a flavour-packed filling seasoned with chilli, hing, garam masala, and a subtle hint of sweetness that perfectly balances the spice.

Whether enjoyed with evening chai, served during gatherings, or shared at celebrations, every crunchy triangle brings together nostalgia, flavour, and handcrafted goodness in the most satisfying way.

Ingredients:

Refined Wheat Flour, Edible Oil, Moong Dal, Salt, Chilli Powder, Turmeric Powder, Asafoetida (Hing), Sugar, Garam Masala, Jal Jeera

Mini Samosas are traditional Indian savoury snacks made using a crisp wheat flour pastry filled with spiced lentils and aromatic seasonings. Inspired by classic Indian samosas, these miniature versions are carefully prepared and fried until golden and crunchy.

Known for their flaky texture and balanced sweet-spicy flavour profile, Mini Samosas are commonly enjoyed as tea-time snacks, festive treats, or party appetizers. Popular across India, they are often served with mint, tamarind, or coriander chutneys for an extra layer of flavour.