KERALA SEV

Karela Chips — turning bitter karela into a crispy, flavourful snack.
Made using fresh bitter gourd sliced thin and fried to achieve the perfect crunchy texture.
Crafted using high-quality karela and traditional seasoning for a unique balance of taste and goodness.

Lightly spiced and perfectly crisp, these chips offer the earthy flavour of bitter gourd in a far more enjoyable and snackable form. Prepared without Palm Oil or Palmolein Oil, Karela Chips bring together traditional ingredients, satisfying crunch, and mindful snacking in every bite.

Story:

Not every healthy ingredient has to taste boring.

Karela Chips are crafted for those who appreciate bold flavours and better snacking choices without compromising on crunch. Fresh bitter gourd slices are carefully prepared and fried until crisp, transforming the natural sharpness of karela into a savoury snack with depth, texture, and character.

Handcrafted in small batches, these chips carry a balanced flavour profile — mildly bitter, lightly spiced, and surprisingly addictive. Whether enjoyed during tea-time or as a mindful alternative to regular chips, Karela Chips bring together traditional ingredients and modern snacking comfort in a unique way.

Ingredients:

Bitter Gourd (Karela), Edible Oil, Starch, Salt, Chilli Powder, Flavouring Extract

Karela Chips are traditional-style savoury chips made using fresh bitter gourd slices fried until crispy and seasoned with Indian spices. Bitter gourd, also known as karela, is widely valued in Indian households for its distinctive taste and nutritional properties.

Naturally rich in vitamins A and C along with minerals like potassium and iron, karela has long been associated with balanced and mindful eating. These crispy chips offer a flavourful way to enjoy the goodness of bitter gourd while delivering a crunchy snack experience suitable for tea-time, light cravings, and everyday snacking.